The Black Diamond Grille is the spot to get a fresh, cooked-to-order Breakfast, Lunch, or a light evening meal. Rather than dealing with the Attitash base lodge cafeterias, stop in at the grille for a good meal in a relaxed atmosphere. Choose from a variety of breakfast selections, salads, sandwiches, wraps, and appetizers.
Did you forget something at home? The Black Diamond Grille also has a retail area with gloves, hand warmers, sundry items, and much more,
The Tap House - With seating, Take-out, Room Delivery
The Tap House is open Thursday, Friday and Saturday evenings from 5PM - 9PM.
The Tap House offers a comfortable place for guests and locals alike to enjoy American cuisine that features casual yet interesting plates and daily specials sourced from regional and seasonal ingredients whenever possible. The bar features a new 10-Tap draft tower specializing in craft beer (many of them New England favorites) and wine.
With it's signature cozy, industrial and alpine ambience, The Tap House is unlike any other in the Mt. Washington Valley. A rustic yet clean and modern culinary space, in which every effort was made to use natural, sustainable materials such as reclaimed wood from barns in Maine and New Hampshire as well barn wood from Pennsylvania on all of the chairs. The tables were made of beautiful pine slabs from Maine, and placed on top of rod iron bases made in-house.
Our chef, Sam Cook, and his team have received a wonderful response from diners and they look forward to welcoming you to The Tap House to experience its delicious, rotating menu.
Please note that the Tap House does not take reservations.
After Hours Options:
We have grab-'n'-heat items available for purchase at the front desk after The Tap House closes. There is a selection of items including soups, Mac & Cheese, Pizza, Calzone, and more. Additionally, frozen fare prepared in-house by Chef Cook, are available for purchase and make for an ideal and easy solution for guests looking to cook in their rooms. Please ask reception for more information.
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