The Black Diamond Grille is great place to get a fresh cooked to order Breakfast, Lunch, or light evening meal. Rather than dealing with the Attitash base lodge cafeterias, stop in at the grille for a good meal in a relaxed atmosphere. Choose from a variety of breakfast selections, salads, sandwiches, wraps, and appetizers.
Did you forget something at home? The Black Diamond Grille also has a retail area with gloves, hand warmers, sundry items, and much more,
Monday-Thursday 7:00AM - 5:00PM
Friday - Saturday 7:00AM - 7:00PM (while the Tap House is closed)
Sunday 7:00AM - 2:00PM
(extended hours during holiday and vacation periods)
The Tap House is Open - Limited seating, Take-out, Room Delivery
The Tap House is currently open on Thursday, Friday and Saturday evenings from 5pm - 9pm.
The Tap House a comfortable place for our guests to enjoy American cuisine that will feature casual options and daily specials sourcing local ingredients whenever possible. The bar features a new 10-Tap draft tower specializing in hand crafted beer and wine. Our new chef, Sam Cook, and his team has been doing a fantastic job and has been getting great reviews from our hotel guests and locals alike.
The ambience is unlike any other in the Mt. Washington Valley. It's rustic yet clean and modern, and every effort was made to use natural sustainable materials such as reclaimed wood from barns in Maine and New Hampshire as well barn wood from Pennsylvania on all of the chairs. The tables are made of pine slabs from Maine, and placed on top of rod iron bases made in-house.
This is not your typical hotel restaurant, and we hope that both our guests and locals will have the chance to stop by to experience this transformation.
Please note that the Tap House does not take reservations.
After Hours Options: We have grab and heat items available for purchase at the front desk after the Tap House closes. There is a selection of items including soups, Mac & Cheese, Pizza, Calzone, and more.
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