Brunch + Bunnies = Easter Done Right

A plate of french toast stacked high on an assortment of fresh berries
A plate of french toast stacked high on an assortment of fresh berries

Easter isn’t complete without brunch! Join us at Tap House on April 20 from 9 AM - 1 PM for a holiday feast featuring classic brunch favorites, springtime treats, and of course—plenty of bubbly. Bring the family, sip a mimosa (or two), and let’s make this Easter one to remember! Reservations recommended.

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